Written on November 15, 2010
Mastering the basics is a must for anyone who cooks: whipping up a béchamel, making mayonnaise, pastry, ragu, stock, bread, the list goes on…
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Written on November 4, 2010
Chancellor Angela Merkel recently declared that Germany’s experiment with multiculturalism had “utterly failed.”
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Written on August 28, 2010
High summer sees vegetable plots across the country bursting at the seams with fresh produce, most people grow enough to furnish their own tables from time to time, but there are a handful of green-fingered wizards that have taken their patches to the next level
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Written on August 27, 2010
Of all the English stereotypes, the obsession with tea drinking is perhaps the most accurate and what better way to get a first-hand experience for English culture than by joining in the traditional Afternoon Tea ritual when the clock strikes 4 o’clock.
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The rising popularity of prime time cooking challenges and the rock-star status of the world’s celebrity chefs has made one simple fact abundantly clear: we love to eat!
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Tag Archive: Food
How to make salt: Fleur de Sel… Atlantique
Mastering the basics is a must for anyone who cooks: whipping up a béchamel, making mayonnaise, pastry, ragu, stock, bread, the list goes on…
Continue Reading »
Berlin cheap eats: Top 10 under 5 euros
Chancellor Angela Merkel recently declared that Germany’s experiment with multiculturalism had “utterly failed.”
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Honesty boxes
High summer sees vegetable plots across the country bursting at the seams with fresh produce, most people grow enough to furnish their own tables from time to time, but there are a handful of green-fingered wizards that have taken their patches to the next level
Continue Reading »
Afternoon Tea – A traditional English experience
Of all the English stereotypes, the obsession with tea drinking is perhaps the most accurate and what better way to get a first-hand experience for English culture than by joining in the traditional Afternoon Tea ritual when the clock strikes 4 o’clock.
Continue Reading »
Ideas for the travelling foodie
The rising popularity of prime time cooking challenges and the rock-star status of the world’s celebrity chefs has made one simple fact abundantly clear: we love to eat!
Continue Reading »
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