About the author
A journalist, specializing in social history, retail and travel topics. Laura has created a website, LaVidaLocal.com, that delves into ways to live like a local while travelling. Her articles have appeared in more than 80 publications in Canada, the U.S. and Europe. She has also written 11 books. You can check out her personal website at LauraByrnePaquet.com.

Grenada + nutmeg: Inseparable

You’ll rarely find a place as passionate about nutmeg as the Caribbean island of Grenada. Islanders use the fruit’s sweet-smelling shells to build garden paths. Women in markets sell strings of nutmeg to intrigued tourists. In fact, Grenadians are so fond of the pear-shaped fruit, they put it on their flag.

Nutemg and mace

Nutmeg and mace / Flickr Photo by Gerald Davison

So what is it with Grenada and nutmeg?

The British introduced nutmeg trees to the island in 1782, and it turned out that Grenada has an ideal combination of soil and climate for cultivating them. They grew like mad and spread everywhere, becoming a significant part of the local economy.

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