21st Century Hunter-Gathering: The Fully Foraged Meal
Written on February 24, 2009
The fully foraged meal / Photo by Nick Weston
I wouldn’t say it is the best time of year to be grubbing through the hedgerows with the hope of creating a meal solely upon what Mother Nature can provide, but there are, thankfully, a few signs that spring is slowly emerging from hibernation. Wondering about the woods, I noticed on the trees that the buds are slowly fattening up ready to burst and the wild garlic is peeking through the soil down by the river- finally winter is drawing to a close. In fact, according to the diary, British Summertime begins on the 29th March-just over a month away!
Continue reading article @ HUNTER-GATHERING: Wild & Fresh Food
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21st Century Hunter-Gathering: The Fully Foraged Meal
The fully foraged meal / Photo by Nick Weston
I wouldn’t say it is the best time of year to be grubbing through the hedgerows with the hope of creating a meal solely upon what Mother Nature can provide, but there are, thankfully, a few signs that spring is slowly emerging from hibernation. Wondering about the woods, I noticed on the trees that the buds are slowly fattening up ready to burst and the wild garlic is peeking through the soil down by the river- finally winter is drawing to a close. In fact, according to the diary, British Summertime begins on the 29th March-just over a month away!
Continue reading article @ HUNTER-GATHERING: Wild & Fresh Food
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